Description

This nationally recognized 3-hour program prepares bartenders, servers, hosts, bussers, valets, bouncers and all front-of-house staff to effectively and safely handle difficult situations in your operation.

**Space may be limited due to pandemic restrictions. Mask, proof of vaccination, and social distancing may be required.

Degree, Certificate, or Credential Earned

TIPS Safe Alcohol Service Certification

Entrance Requirements / Prerequisites

No requirements as a stand-alone course, but for those attending the Bartending program, TIPS will be required before participating in the bartending classes.

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