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General Responsibilities

Supervises, trains and schedules all employees in the Beverage Service Department. Maintains all appropriate records relating to the bar inventory and operation, and prepares all required reports. Is responsible for maintaining beverage standards and service as established by the hotel. Is also responsible for ensuring full compliance with Liquor Commission rules and regulations.

Specific Duties

None provided

Specific Job Knowledge, Skills & Abilities

None provided

Experience

None provided

Licenses or Certification

None provided

Physical Requirements

None provided

Safety Requirements

None provided

Grooming

None provided

Other Qualifications

None provided


Hyatt Regency Waikiki

Employer

Hyatt Regency Waikiki

Department

None provided

Division

None provided

Responsible To

None provided

Supervises

None provided

Hourly Wage Scale

$22.49


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