Pastry Chef at Sheraton Princess Kaiulani
Is in charge of the pastry kitchen; supervises, trains and works with employees assigned to it. Is able to perform all tasks required in the operation of the pastry kitchen, such as but not limited to: Prepares desserts, pastries, confections and ice cream, coverings of meat dishes, and bakery products; creates artistic statuaries and ornaments out of sugar, pastry or ices.
Specific Job Knowledge, Skills & Abilities
Previous Agilysis or Starsource experience is preffered. Must be familiar with MS office, word, and excel. Previous experience with Delphi is helpful.
3 years minimum experience running a pastry shop is preferred.
Licenses or Certification
Must be able to at least lift 25 lbs. or more. Push/pull 50 pounds