Banquet Captain at Sheraton Princess Kaiulani
Assists in the supervision and coordination of the banquet functions. Is responsible for training employees, making stations, and when applicable, may service the head table or VIP tables. May be required to perform Waithelp duties.
Specific Job Knowledge, Skills & Abilities
Minimum 2 years banquet server experience necessary. Minimum of 6 months supervisory experience necessary.
Licenses or Certification
Must have liquor card
Must be able to at least lift 25 lbs. or more. Push/pull 50 pounds
Must be familiar with MS office, word, and excel. Previous experience with Delphi is helpful.